All Wallers’ Winners sausages use
natural skin, no gristle and contain a
minimum of up to 77% for our traditionals
and 70% meat for speciality sausages.
Select from 30 mouth-watering Wallers’
recipes, made with care. Finest locally-
grown pork, beef, lamb or chicken.
Regular favourites, or exclusive exclusive
NEW varieties . . . .
** Supreme Champion Awards * Gold
Awards Made to Order * * *
For full details of our fantastic
Deep pies, with thin pastry & generous
fillings. All Wallers’ pies and pasties
contain a minimum of 25% meat.
Made on the premises to our own recipes
with care - and the finest locally-grown
ingredients. Treat yourself to our
Prizewinning regular favourites, or try
some of our NEW varieties.
** Supreme Champion * Gold Award ***
Made to order
* Speciality 1lb Pork & Apple
* 1lb Pork, Garlic, Cream & Pistachio
* Chicken and Ham (Individual & Family)
* Steak and onion (Individual & Family)
* Steak and Kidney (Individual & Family)
* Steak and stout with mushrooms & onion
(Family)
* Steak & Pheasant in red wine and black
pepper (Family)
* Mixed Game in red wine (Family)
*** Gala Game with Stilton
*** Gala Pork & Speciality Pork